FULFIL Chocolate Salted Caramel Vitamin & Protein Bar 55g
An indulgent milk chocolate coating surrounds a soft, silky salted caramel centre topped with a layer of crunchy crispies. Added Benefits: 20g protein, low sugar and 9 multivitamins.
Ingredients
Milk Protein, No Added Sugar Milk Chocolate with Sweetener 25% (Sweetener [Maltitol], Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier (Soy Lecithins), Flavoring), Collagen Hydrolysate, Humectant (Glycerol), Isomalto-Oligosaccharide*, Water, Soy Crispies (Soy Protein Isolate, Tapioca Starch, Barley Malt Extract, Salt), Palm Fat, No Added Sugar White Chocolate with Sweetener (Sweetener [Maltitol], Cocoa Butter, Whole Milk Powder, Emulsifier (Soy Lecithins), Natural Vanilla Flavoring), Chocolate (Cocoa Powder, Cocoa Mass, Sugar), Natural Flavoring, Salt, Vitamins (Vitamin C [Ascorbic Acid], Vitamin E [Tocopheryl Acetate], Vitamin B6 [Pyridoxine Hydrochloride], Vitamin B12 [Cyanocobalamine], Thiamin [Vitamin B1], Riboflavin [Vitamin B2], Niacin, Pantothenic Acid, Folic Acid), Sweetener (Sucralose), * Isomalto-Oligosaccharide is a source of Glucose
Allergy Information
Contains Barley, May Contain Eggs, Contains Milk, May Contain Nuts, May Contain Peanuts, And Contains Soya. May contain Egg, Nuts and Peanuts.
Nutritional Information
Typical Values |
Per 100g |
RI**(%) |
Per serving 55 g |
Energy (kJ) |
1549 kJ |
852 kJ |
|
Energy (kcal) |
371 kcal |
204 kcal |
|
Fat |
15 g |
8,3 g |
|
of which saturates |
9,0 g |
5,0 g |
|
Carbohydrate |
28 g |
15 g |
|
of which sugars |
3,1 g |
1,7 g |
|
of which polyols |
23 g |
13 g |
|
Fibre |
6,2 g |
3,4 g |
|
Protein |
37 g |
20 g |
|
Salt |
0,62 g |
0,34 g |
|
Vitamins: |
|||
Vitamin E |
6,55 mg |
30 |
3,6 mg |
Vitamin C |
43,6 mg |
30 |
24.0 mg |
Thiamin (B1) |
0,60 mg |
30 |
0,33 mg |
Riboflavin (B2) |
0,77 mg |
30 |
0,42 mg |
Niacin |
8,8 mg |
30 |
4,8 mg |
Vitamin B6 |
0,77 mg |
30 |
0,42 mg |
Folic Acid |
109 µg |
30 |
60,0 µg |
Vitamin B12 |
1,37 µg |
30 |
0,75 µg |
Pantothenic acid |
3,3 mg |
30 |
1,8 mg |
**RI = Reference intake of an average adult (8400 kJ/2000 kcal) |